December 6, 2018

More gift ideas are here for you! Today I have two recipes for delicious holiday nuts. One is a savory, one is a sweet recipe, and both will be complete winners - whether you are hosting at home or giving these as a gift. You can wrap the nuts in little cookie bags or...

June 4, 2018

As you may have gathered from my posts last week, I just celebrated birthday week. Every day I had another fantastic vegan treat (a couple non vegan ones, too :-)). There were some seriously delicious organic, vegan donuts from a place just down the road, and now that...

August 6, 2017

A couple of months ago, my husband planned a lovely getaway weekend in Santa Cruz for my birthday, where we went to my favorite place: Cafe Gratitude (although full disclaimer, the one in Santa Cruz has now split from the LA ones!). Either way, it was the perfect...

June 9, 2017

Traditionally, aioli is made by whisking together olive oil, garlic, and eggs into a creamy dream of heaven. I can't get enough! In my quest to find plant based variations of everything I eat, this is the best one so far! The chipotle gives the aioli a kick, and it's j...

January 20, 2015

If you follow any kind of Instagram foodie account these days, you will see that acai bowls have taken the world by storm over the last couple of years. They are everywhere, and for good reasons. Acai is hailed as a superfood with a good dose of healthy omega fats, ric...

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